About NOW Foods – Astaxanthin 4 mg

NOW Foods Astaxanthin 4 mg delivers natural astaxanthin sourced from Haematococcus pluvialis microalgae — one of the richest natural sources of this potent carotenoid antioxidant. Each veggie softgel provides 4 mg of Zanthin® natural astaxanthin, carefully extracted and standardised to ensure consistent quality in every serving.

The formula is encapsulated in extra virgin olive oil to support optimal absorption of this fat-soluble nutrient, and stabilised with natural mixed tocopherols and rosemary leaf extract. The softgel shell is 100% vegetarian, making this product suitable for both vegans and vegetarians.

Produced in a GMP-certified facility, NOW Foods Astaxanthin 4 mg is free from gluten and lactose, and uses non-GMO soy-derived tocopherols — reflecting NOW Foods’ long-standing commitment to quality, purity and transparency.

Nutrition Facts

Nutrient	Per serving (1 Veggie Softgel)
Natural Astaxanthin (Zanthin®) (from Haematococcus pluvialis Extract)	4 mg*

* No established daily reference value.

Ingredients

Natural Astaxanthin (Zanthin®) (from Haematococcus pluvialis Extract) 4 mg. Other Ingredients: Extra Virgin Olive Oil, Natural Mixed Tocopherols, Rosemary Leaf Extract. Natural Mixed Tocopherols from non-GMO soy.

Capsule shell: Vegetarian Softgel Capsule (modified corn starch, glycerin, carrageenan, water).

Usage & Dosage

Take 1 softgel 1 to 2 times daily with food.

Warnings

For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children. Do not eat freshness packet. Keep in bottle.

Allergen Information

Not manufactured with wheat, gluten, milk, egg, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. Contains non-GMO soy (from Natural Mixed Tocopherols).